Valentines Day 2019

"4 COURSE SET MENU $127 pp | $168 pp WITH WINE"

Citrus Vodka and Lychee and Grapefruit juices

Smoked Scallops Ceviche, Lemon Crème Fraise, Cucumber, Fennel Caviar, Coriander Floss
2016 Parish Vinyard Single Estate

Confit Spiced Duck Leg, Vanilla Poached Pears, Lentils, Duck Jus Gras
2017 Terra Sancta Estate New England

NSW Veal Loin, Confit Field Mushroom, Spinach, Herb Gnocchi, Lobster Bisque
2014 Murray Street Vineyards Red Label, GSM

St Tropez Tart, Vanilla Mascarpone Cream, Strawberry Salad, Strawberry Sorbet
2016 Vasse Felix ‘Cane Cut’, Semillon

Please note that booking conditions apply:
To make bookings please call Alchemy Restaurant on 07 3229 3175 with Credit Card details. We require at least 48hrs notice for cancellations otherwise you will be charged for full menu price on the day for no show of your booking


For online reservations please use the form below.
If booking for Degustation please make a note in the comments.


review and comments

Customer Review
Joey Curtis - Editor @ My City Life

I booked in my client for a dinner for two at Alchemy on the evening of August 6. He has not stopped saying thank you enough to me for an incredible experience and looks forward to returning again. The service, food and atmosphere was wonderful and perfection. Thank you again for looking after my client and treating him to such a wonderful experience. I look forward to booking more experiences at Alchemy for my clients in the future.

Petta Traynor - Executive Assistant to the Refinery Manager

I would like to ‘Thank you’ so much for everything you have done to make our dinner last Saturday night (8th August) a huge success. Everyone has been raving about food, atmosphere etc. I would personally like to thank your staff on the night who were amazing. Christian was very helpful in making the night such a success. I do apologise for lateness in my email I have been off having an urgent operation, so was not able to send prior to now. Thanks again and I look forward to hosting a future function with you.

Sam + Nicole

Over all last nights experience at your restaurant was by far, without a doubt the best restaurant we have had the pleasure of dinning at. The service we got was magnificent, he should get a pay rise, the meals were to die for and your restaurants décor was elegant and inviting. Thank you very much for last night many other people will hear about your restaurant from us without a doubt.

Steve and Deb Croft

My wife and I attended Jenny's 50th on Saturday evening and just wanted to thank you and your staff for making the evening such a great occasion. Besides being a wonderful venue, the food was fantastic and the staff brilliant. Please pass on our thanks to the staff.

Mike and Stew - Cromwell Old Boys

We have had an overwhelmingly positive response to the event with all the guests commenting on the amazing food, great service and spectacular venue. We were especially impressed with the great service from all the staff and the event manager, David. They were quick to accommodate all our requests and more importantly, ensured that the food and drinks flowed seamlessly all night for all the guests. We will not hesitate to recommend Alchemy for future events and would like to pass on a massive thank-you to yourself, David and the staff for helping us create such a memorable night for our Reunion.

Jodie - KPMG

I want to say a huge thank you for last night. It was absolutely wonderful food, service and attention to detail before and during the function. I have organised many functions, and this would have to be up there with the best!

Alex and Renai

Thank you so much for making our wedding so fantastic!! Everyone is raving about the food, the wine, the service and the setting (the ice-cream cones were a huge hit!!). We honestly couldn't have asked for anything more. Once again, thank you and please pass our compliments on to the chefs!!